Sayulita Mexico 2022

Casa Magia

Downtown Sayulita

Taqueria Los Reyes 

Pineapple Chica

Guacamole

Skirt Steak Quesadilla

tomato, cilantro, chihuahua cheese, la taqueria sauce

Mary's 

Guacamole, Salsa Verde, Hot Chili Sauce, Salsa Roja , Pico de Gallo

Breaded Fish and Carne Asada Tacos

Steak Fajitas

Don Pedro's Restaurant & Bar

Lobster Ravioli

saffron cream, fresh tomato, basil

Pacific Lobster

mesquite grilled, lime butter, mashed potatoes, mixed vegetables

New York Steak

mesquite grilled, sweet potato, arugula, chimichurri

Burrito Revolution

Carnita Burrito

rice, black beans, mexican salsa, avocado, crema

Tequilla Tasting

Suenos 

Creative Cuisine & Cocktails

Deep Fried Mac & Cheese Croquettes

fragrant tomato sauce, truffle emulsion

Triple Cooked Hand Cut Chips

 truffle emulsion

Chef's Charcuterie Board

seasonally selected local artisanal meats and cheeses, beet hummus, pickled vegetables, olives, pita bread

Grass Fed Organic Ribeye

hand cut chips, caramelized spring onions, chimichurri

Napa 2022

Silverado Resort

Press

Beef Fat Potato

farm broccoli, garlic aioli

Ricotta Gnudi

basil whey, jason mangalitsa broth

Black Truffle Risotto

parmesan reggiano, truffle mousse

Truffle-Glazed Chicken

smoked bacon, black garbanzo, spring pea, sauce vin jaune

American Wagyu Ribeye Cap

oilseed radish, flowering broccoli, tamari glaze

Downtown Napa

Pangloss Cellars

The Girl & the Fig

Steak Tartare

traditional, raw egg, caper berries, lavender sea salt

Chicken Fried Oyster Tartine

pickled fresno peppers, seared sourdough, roasted bone marrow gravy

Patis-Scented Steamed Mussels & Frites

garlic, leeks, herbs, grilled bread

Local Chicken Thighs

avocado panzanella, sourdough, shallots, beurre blanc

Wild Flounder Meunière

yukon potato puree, spinach, lemon-caper brown butter

Wild Mushroom Risotto

roasted hen of the woods mushrooms, carnaroli rice, miyoko's cashew butter

Wild Boar Ragout

casareccia pasta, charred onions, smoked ricotta

Heitz Cellars

The Grill at Silverado Resort

Crab Cake

basil aioli, soft herbs, citrus segments

King Crab Pasta

fresh pasta, king crab, lemon beurre blanc

Pablo's Polo Loco

mary's organic pasta, avocado, pipits, oaxaca stuffed Anaheim pepper, cilantro, grits

Spring Risotto

risotto, asparagus, english peas, pecorino cheese, bellwether farm ricotta cheese, preserve meyer lemon

Gargiulio Vineyards

Far Niente

Frog's Leap

Bistro Don Giovanni

Ceasar Salad

Margherita

tomato, basil, mozzarella di latte

Torchietti Bolognese

traditional meat ragu, aged provolone

Gnocchetti

lamb ragu, black truffle pecorino

Fettuccine

porcini mushrooms, garlic, parmigiano reggiano

Ovid 

Farmstead at Long Meadow Ranch

 Deviled Eggs, Cheddar Biscuits, Mini Ham Sandwich, Mac and Cheese

Garden Green Beans

Dungeness Crab Roll

butter toasted brioche, potato crisps

Grilled Idaho Trout

mushrooms, fennel, toasted almonds, bacon vinaigrette

12 Hour Pulled Pork Sandwich

buttermilk bun, creamy potato salad, sunny side-up egg

Schramsburg

Northblock

Sourdough Bread

achadinha creamery cultured butter

Wood Fired Sourdough Pizza

spring onion fiscalini aged cheddar and chive oil

Yellowfin Tuna Toast

preserved lemon. kalamata olives and trout roe

Bellwether Farms Ricotta Gnudi

fava beans, pearl onions, and pea butter emulsion

Smoked Pork Ribs

caramelized honey, chili, and chrysanthemum

Burnt Cheesecake

Chardonnay Golf Club

Quintessa

Brix

Warm Asparagus Salad

63 degree poached egg, bacon lardon, pea shoots, tomato sauce

Papperdelle Cacio E Pepe

radish, black pepper butter, pecorino

Wood Grilled Steak Frites

akaushi hanger steak, caramelized cipollini onions, steakhouse mushrooms, truffle aioli, fries

Dungeness Crab and Hushpuppies

Butterscotch Pudding with Coco Crisps

Banana Split